PARSLEY
HERBS
Amaranth - Red Garnet
Basil - Greek
Chervil - Curled
Chives - Garlic
Chives - Medium
Corn Salad - Mache
Cress – American Upland
Cress – Curled Wasabi
Green Shiso
Lemon Balm
Lovage
Orach - Red
Radish - Radio
Red Shiso
Sage
NEW!
Sorrel – Micro-Vein
Tarragon – Mexican
NEW!
NEW!
Thyme – Winter
NEW!
Watercress - True Water
Fresh or dried, herbs are versatile ingredients that can be used in a variety of dishes such as teas, soups, curries, pasta, and much more. Besides their culinary applications, herbs have been used for medicinal purposes for centuries.