Fairbanks Cauliflower portfolio from Syngenta offers varieties for all seasons and includes a unique range of benefits, including Club root resistance. Syngenta has developed a monogenetic dominant native trait which provides high resistance to clubroot (HR: Pb0,1,3) for varieties of the Brassica oleracea species. This resistance is known as TopRes™ and is currently available in a selection of cabbage, cauliflower and Brussels sprout varieties.

Syngenta’s coloured cauliflower range is extensive, this fantastic portfolio offers a choice of beautiful colours for consumers. The orange, green and purple colours are vibrant and add incredible colour and interest to an otherwise traditional vegetable.

Our broad range of cauliflowers offers varieties for all seasons and climates within New Zealand.

Cauliflower is highly nutritious vegetable, it is a fantastic source of dietary fibre, vitamin C, vitamin K and folate. Cauliflower comes in a variety of colours, Fairbanks is proud to offer a full range of colours of cauliflowers including white, green, orange and purple. The wide range of colours also offers a broader range of nutritional benefits. Cauliflower is used in a variety of ways, steamed, sauteed, roasted, riced (as an alternative to white or brown rice) and even made into pizza bases.